Are you a nervous wine shopper? Do you know how to tell a dry wine from full bodied wine? If you are lost when it comes to wine, you can learn more about it. This article can help you.

If you stain a shirt with some wine, use Windex. Believe it or not, Windex can eliminate wine stains faster and better than merely soap and water. Be certain to use the trick immediately, because a delay will reduce its effectiveness.

Preserve the flavor of your wine by storing it properly. Any large variance in temperature will alter your wine’s taste. Allow flavors time to develop by storing them around 50 or 55 degrees. Either purchase a wine cooler or store them in your basement for best results.

Never allow a sulfite warning to alarm you. This is common in every wine. America requires winemakers to add this warning to labels. Some people are allergic to sulfites, but most people will have no reaction at all.

Not all white wines should be chilled when served. There are many different textures among white wines, and they each respond best at various temperatures. While it is a good idea to serve sauvignon blanc while it is cold, pinot gris and chardonnay taste better when they are a bit warmer.

Be skeptical about wine gurus and their advice, but give their thoughts some consideration as well. A truly credible wine expert continuously acknowledges their own fallibility. Remember that no two people share the exact same tastes, regardless of expertise–or lack thereof. This means you should acknowledge your own tastes before that of an expert.

Try to enjoy wine and the various flavors out there. Try not to think too much when consuming but rather appreciate the different flavors. Enjoy yourself — wine’s purpose is to help you feel good.

A perfect after dinner drink that a lot of people seem to enjoy is a wine that is rich in flavor. French Champagne and California Port are rich in taste, along with Italian Moscato. Your guests will love relaxing with one of these wines as they sit by the fire.

Avoid filling your wine cellar with the wine choices that you like at the moment. Your taste in wine will likely change as you develop your palette so you should make allowances for this by experimenting as you learn and gain knowledge. Although you might prefer a particular wine now, it is possible your tastes will change in the future. You could end up with wine that you no longer desire to drink, and that’s just a big waste of money.

A common misconception about the term “vintage” is that it refers to when the actual wine was made. The truth is that the term refers to the year the grapes were harvested. If a label states “2010” on the label, that can mean the grapes were harvested in the fall of that year. After the harvest, the grapes are then aged up to the point that the wine was created and then bottled. The wine might actually hit shelves years after the vintage date.

Now that you’ve come to the end of this article, you have some basic knowledge about wine. Write down key information from this article. You can refer to it if you are overwhelmed by the available selection. This advice can help you choose the perfect wine.

By Laura